{"title":"Bruce Weinstein","description":"Bruce Weinsteinand Mark Scarbrough are the bestselling authors of the Instant Pot Bible, among more than 30 other cookbooks. They are the owners of MediaEats, a culinary production company, were nominees for 2011 and 2015 James Beard Awards, won the 2015 IACP Award, and are the longest-serving columnists on WeightWatchers.com, as well as regular contributors to the Washington Post, Fine Cooking, and Cooking Light.","products":[{"product_id":"the-instant-pot-bible-more-than-350-recipes-and-strategies-the-only-book-you-need-for-every-model-of-instant-pot-paperback","title":"The Instant Pot Bible: More Than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot - Paperback","description":"\u003cp\u003e\u003cb\u003eThis complete and authorized guide to your Instant Pot has more than 350 recipes for breakfasts, lunches, dinners, snacks, and even desserts -- for every size and model of Instant Pot.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e More than five million people worldwide use Instant Pots to get food onto their table fast. But only The Instant Pot Bible has everything you need to revolutionize the way you cook with your favorite machine. Every one of the 350+ recipes gives ingredients and timings for all sizes and models of Instant Pot, including the Instant Pot MAX, which cooks even more quickly. And you get exciting new recipes that utilize the MAX's unique Sous Vide setting. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eThe Instant Pot Bible\u003c\/i\u003e is the most comprehensive Instant Pot book ever published, with recipes for everything from hearty breakfasts to healthy sides, from centerpiece stews and roasts to decadent desserts. Bestselling authors and pressure-cooking experts Bruce Weinstein and Mark Scarbrough offer customized directions and timings for perfect results every time. And many recipes can also use the slow-cook setting to let the machine cook while you do other things. \u003cp\u003e\u003c\/p\u003e These innovative \"road map\" recipes for classics such as vegetable soups, chilis, pasta casseroles, oatmeal, and more let you customize flavors and ingredients to make each of your family members' favorites. Need dinner in an instant? No problem-more than 175 recipes come together in just a few minutes or just a few steps. Not to mention vegan and vegetarian, keto-friendly, and gluten-free options galore. \u003cp\u003e\u003c\/p\u003e The Instant Pot changed the way you cook. \u003ci\u003eThe Instant Pot Bible\u003c\/i\u003e helps you make the most of it. \u003cp\u003e\u003c\/p\u003e For the complete guide to cooking meals in your Instant Pot with ingredients straight out of your freezer, don't miss their latest book: \u003ci\u003eFrom Freezer to Instant Pot\u003c\/i\u003e.","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51319104372959,"sku":"9780316524612","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/NozWohNwVJ9780316524612.webp?v=1788366219"},{"product_id":"the-ultimate-candy-book-more-than-700-quick-and-easy-soft-and-chewy-hard-and-crunchy-sweets-and-treats-paperback","title":"The Ultimate Candy Book: More Than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eBruce Weinstein, author of \u003cem\u003eThe Ultimate Ice Cream Book, \u003c\/em\u003e has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow.\u003c\/p\u003e\u003cp\u003eCraft your own candy Christmas ornaments to hang on your tree, pipe chocolate spiderwebs for a scary Halloween touch, or whip up meringue kisses for your honey on Valentine's Day. Bruce even offers step-by-step instructions for creating your own homemade versions of classic favorites like peanut butter cups, gummy bears, and chewing gum.\u003c\/p\u003e\u003cp\u003eIf you have a sweet tooth or know someone who does, \u003cem\u003eThe Ultimate Candy Book\u003c\/em\u003e -- filled with hundreds of year-round treats and gift-giving ideas -- is ultimately satisfying.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eBruce Weinstein, author of \u003cem\u003eThe Ultimate Ice Cream Book, \u003c\/em\u003e has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow.\u003c\/p\u003e\u003cp\u003eCraft your own candy Christmas ornaments to hang on your tree, pipe chocolate spiderwebs for a scary Halloween touch, or whip up meringue kisses for your honey on Valentine's Day. Bruce even offers step-by-step instructions for creating your own homemade versions of classic favorites like peanut butter cups, gummy bears, and chewing gum.\u003c\/p\u003e\u003cp\u003eIf you have a sweet tooth or know someone who does, \u003cem\u003eThe Ultimate Candy Book\u003c\/em\u003e -- filled with hundreds of year-round treats and gift-giving ideas -- is ultimately satisfying.\u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51319136944351,"sku":"9780688175108","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/rRXamcOk099780688175108.webp?v=1788366277"},{"product_id":"cold-canning-the-easy-way-to-preserve-the-seasons-without-hot-water-processing-a-cookbook-paperback","title":"Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook) - Paperback","description":"\u003cp\u003e\u003cb\u003eDiscover this food preservation bible for the modern cook, with a collection of 425 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for months to years in your fridge or freezer.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Cold canning is a revolutionary new approach to preserving the best produce of the season, without the headache of traditional canning methods. Whether you're canning for convenience, frugality, or fun, these small-batch recipes are simple to make and can be safely stored for months or even years in your refrigerator or freezer. \u003cp\u003e\u003c\/p\u003e Home cooks will love cold canning because... \u003cul\u003e\n\u003cli\u003e It's \u003ci\u003eeasier\u003c\/i\u003e, requiring no unwieldy tools \u003c\/li\u003e\n\u003cli\u003e It preserves \u003ci\u003efresher flavors \u003c\/i\u003ein the jar \u003c\/li\u003e\n\u003cli\u003e It \u003ci\u003esaves money\u003c\/i\u003e with small batches \u003c\/li\u003e\n\u003cli\u003e It \u003ci\u003esaves time\u003c\/i\u003e with quick setup and cooking \u003c\/li\u003e\n\u003cli\u003e It's \u003ci\u003ehealthier\u003c\/i\u003e because recipes use less sugar and salt \u003c\/li\u003e\n\u003cli\u003e It's completely \u003ci\u003esafe\u003c\/i\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e Bestselling authors Bruce Weinstein and Mark Scarbrough are among America's most trusted culinary experts, and here they gather 425 recipes showing how to pickle and preserve the world--from strawberry jam to Sri Lankan lime pickles, from peach-ginger preserves to homemade sambal oelek. With \u003ci\u003eCold Canning\u003c\/i\u003e, it is easier than ever to save a taste of the summer for any time of the year.","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51319146184927,"sku":"9780316577977","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/Ortya6M79U9780316577977.webp?v=1788366293"},{"product_id":"the-ultimate-ice-cream-book-over-500-ice-creams-sorbets-granitas-drinks-and-more-paperback","title":"The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More - Paperback","description":"\u003cp\u003e\u003cem\u003eThe Ultimate Ice Cream Book\u003c\/em\u003e contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore. \u003c\/p\u003e\u003cp\u003eIf you ever worried that you might not get full use out of your ice-cream maker, cast your doubts aside. Ice cream recipes feature such unusual flavors as lavender, chestnut, rhubarb, and Earl Grey tea. Even Weinstein's vanilla ice cream is anything but plain, with variations like Vanilla Crunch, Vanilla Rose, and Vanilla Cracker Jack. There is also a plethora of light, refreshing recipes for sorbets and granitas, with flavors like Apple Chardonnay, Coconut, and Kiwi. Top everything off with the author's recipes forhomemade sauces. Whether it's a special event or a midnight snack, \u003cem\u003eThe Ultimate Ice Cream Book\u003c\/em\u003e has what you need to make any occasion a little sweeter.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003cem\u003eThe Ultimate Ice Cream Book\u003c\/em\u003e contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore. \u003c\/p\u003e\u003cp\u003eIf you ever worried that you might not get full use out of your ice-cream maker, cast your doubts aside. Ice cream recipes feature such unusual flavors as lavender, chestnut, rhubarb, and Earl Grey tea. Even Weinstein's vanilla ice cream is anything but plain, with variations like Vanilla Crunch, Vanilla Rose, and Vanilla Cracker Jack. There is also a plethora of light, refreshing recipes for sorbets and granitas, with flavors like Apple Chardonnay, Coconut, and Kiwi. Top everything off with the author's recipes forhomemade sauces. Whether it's a special event or a midnight snack, \u003cem\u003eThe Ultimate Ice Cream Book\u003c\/em\u003e has what you need to make any occasion a little sweeter.\u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51319177707743,"sku":"9780688161491","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/CsyRQoRDhj9780688161491.webp?v=1788366352"},{"product_id":"is-it-still-cheating-if-i-dont-get-caught-paperback","title":"Is It Still Cheating If I Don't Get Caught? - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIt's not always easy to figure out what's right or wrong.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eYour parents say one thing, your teachers say another, and your friends say something else entirely. Is it okay to tell a friend that her cookies taste awful? How should you respond when you see someone cheating on a test? And what's the big deal with downloading music for free? \u003cp\u003e\u003c\/p\u003eWhether it's about the use of the internet (copying homework papers?) or sports (steroids?), friendship, family, school, or affairs of the heart, kids often find themselves asking: What's the right thing to do? With five simple and clear ethical principles as a foundation, and plenty of out-of-real-life dilemmas as examples, Dr. Bruce Weinstein offers answers and an approach to things that teens will find useful and reliable. With a good dose of common sense, this accessible life guide proves that, while no one can give you all of the answers, Bruce Weinstein can give you the tools to make the best decisions you can -- anywhere, anytime.","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51383545626847,"sku":"9781596433069","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/WsWyOJNGIe9781596433069.webp?v=1789300957"},{"product_id":"the-ultimate-muffin-book-more-than-600-recipes-for-sweet-and-savory-muffins-paperback","title":"The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWhat's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than \u003cem\u003eThe Ultimate Muffin Book\u003c\/em\u003e. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent -- they're all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWhat's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than \u003cem\u003eThe Ultimate Muffin Book\u003c\/em\u003e. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent -- they're all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?\u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":68060937355487,"sku":"9780060096762","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/8AMCU7AU-U9780060096762.webp?v=1792158589"},{"product_id":"the-ultimate-peanut-butter-book-savory-and-sweet-breakfast-to-dessert-hundereds-of-ways-to-use-americas-favorite-spread-paperback","title":"The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003ePeanut butter makes everything better. Think about it: Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles. Peanut Butter Fudge. Still not convinced? Try Peanut Butter Waffles, Pad Thai, or Chocolate Cupcakes with Peanut Butter Centers. In \u003cem\u003eThe Ultimate Peanut Butter Book\u003c\/em\u003e, the tenth addition to their Ultimate series, Bruce Weinstein and Mark Scarbrough offer up hundreds of recipes and variations for America's favorite spread. From comforting Peanut Butter Sticky Buns to decadent Peanut Butter Cheesecake to outrageous Elvis Spread (peanut butter, bacon, and bananas), \u003cem\u003eThe Ultimate Peanut Butter Book\u003c\/em\u003e takes Peanut butter way beyond the same old PB\u0026amp;J.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003ePeanut butter makes everything better. Think about it: Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles. Peanut Butter Fudge. Still not convinced? Try Peanut Butter Waffles, Pad Thai, or Chocolate Cupcakes with Peanut Butter Centers. In \u003cem\u003eThe Ultimate Peanut Butter Book\u003c\/em\u003e, the tenth addition to their Ultimate series, Bruce Weinstein and Mark Scarbrough offer up hundreds of recipes and variations for America's favorite spread. From comforting Peanut Butter Sticky Buns to decadent Peanut Butter Cheesecake to outrageous Elvis Spread (peanut butter, bacon, and bananas), \u003cem\u003eThe Ultimate Peanut Butter Book\u003c\/em\u003e takes Peanut butter way beyond the same old PB\u0026amp;J.\u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":68060937978079,"sku":"9780060562762","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/mPHybvx_x9780060562762_fa0c4fa8-45fc-4896-8194-9885b47bd774.webp?v=1792158594"},{"product_id":"pizza-paperback","title":"Pizza - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003ePizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food.\u003c\/p\u003e\u003cp\u003eFinally, here's a book that lets you have it both ways--on the grill and in the oven. Bake a pie tonight for that traditional pizza-parlor taste or grill one this weekend on the deck or patio, and you'll discover what home chefs across the country are realizing: the grill is a great way to get a hot pie on the table.\u003c\/p\u003e\u003cp\u003eBruce and Mark adapt their recipes so that you can use a homemade dough, a store-bought one, or even a prebaked crust. With recipes for three sauces and eight crusts, \u003cem\u003ePizza\u003c\/em\u003e makes America's favorite food easier and more fun than ever.\u003c\/p\u003e\u003cp\u003eFrom the well loved to the adventurous, \u003cem\u003ePizza\u003c\/em\u003e is full of Bruce and Mark's foolproof recipes that are sure to please every palate. There's something for everyone: classic pies like the cheese-laden Pizza Margherita and the Four Seasons Pizza, international pies revamped for the American kitchen like the Armenian Lamejun Pizza and the Alsatian Tarte Flambé, light salad pies like the BLT Pizza, and modern twists on old favorites. Try a Philly Cheesesteak Pizza or a Pot Pie Pizza, modeled on those American comfort-food classics. \u003cem\u003ePizza\u003c\/em\u003e also offers ten recipes for Chicago-style deep-dish pies and a host of fun appetizer pies, making pizza perfect for every occasion.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003ePizza lovers, rejoice! Bestselling cookbook authors Bruce Weinstein and Mark Scarbrough are back with an exciting new collection of ninety classic, international, and modern recipes for everyone's favorite food.\u003c\/p\u003e\u003cp\u003eFinally, here's a book that lets you have it both ways--on the grill and in the oven. Bake a pie tonight for that traditional pizza-parlor taste or grill one this weekend on the deck or patio, and you'll discover what home chefs across the country are realizing: the grill is a great way to get a hot pie on the table.\u003c\/p\u003e\u003cp\u003eBruce and Mark adapt their recipes so that you can use a homemade dough, a store-bought one, or even a prebaked crust. With recipes for three sauces and eight crusts, \u003cem\u003ePizza\u003c\/em\u003e makes America's favorite food easier and more fun than ever.\u003c\/p\u003e\u003cp\u003eFrom the well loved to the adventurous, \u003cem\u003ePizza\u003c\/em\u003e is full of Bruce and Mark's foolproof recipes that are sure to please every palate. There's something for everyone: classic pies like the cheese-laden Pizza Margherita and the Four Seasons Pizza, international pies revamped for the American kitchen like the Armenian Lamejun Pizza and the Alsatian Tarte Flamb?, light salad pies like the BLT Pizza, and modern twists on old favorites. Try a Philly Cheesesteak Pizza or a Pot Pie Pizza, modeled on those American comfort-food classics. \u003cem\u003ePizza\u003c\/em\u003e also offers ten recipes for Chicago-style deep-dish pies and a host of fun appetizer pies, making pizza perfect for every occasion.\u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":68060940959967,"sku":"9780061434457","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/FmaEARwfeU9780061434457.webp?v=1792158621"}],"url":"https:\/\/blackandbarhe.com\/collections\/bruce-weinstein.oembed","provider":"Black \u0026 Barhe Bookstore","version":"1.0","type":"link"}