{"title":"Don Mercer","description":"Jennifer MacKenzie is a professional home economist specializing in recipe development, testing and editing. She is the author of seven other cookbooks.  Jay Nutt is a former chef and restaurateur and co-author of The Complete Trail Food Cookbook and Sous Vide Basics.  Don Mercer Ph.D., P. Eng., is a professional engineer and an associate professor in the Food Science department at the University of Guelph.","products":[{"product_id":"the-dehydrator-bible-includes-over-400-recipes-paperback","title":"The Dehydrator Bible: Includes Over 400 Recipes - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cb\u003eA New 2nd Edition of the Bestselling Book in its Field -- 100,000 in Print.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e Unlock the ancient art of food preservation with the latest edition of \u003ci\u003eThe Dehydrator Bible\u003c\/i\u003e, expertly revised and packed with fresh insights, new recipes, and updated techniques. Whether you're a beginner or a seasoned pro, this comprehensive guide is your ultimate resource for making the most out of your dehydrator. \u003c\/p\u003e\u003cp\u003e \u003cb\u003eWhat's New in the 2nd Edition: \u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cb\u003eUp-to-Date Dehydrating Tips\u003c\/b\u003e Discover the most current best practices for safe, efficient food dehydration and long-term storage.\u003c\/li\u003e \u003cli\u003e \u003cb\u003eExpanded Recipe Collection\u003c\/b\u003e Enjoy 40 brand-new recipes, including tasty Snacks, Leathers, Jerkys, and even Pet Treats your furry friends will love!\u003c\/li\u003e \u003cli\u003e \u003cb\u003eComprehensive Drying Guides\u003c\/b\u003e Clear, easy-to-follow instructions and drying times for every type of dehydrator -- perfect for all experience levels.\u003c\/li\u003e \u003cli\u003e \u003cb\u003e200+ Recipes for Dehydrating\u003c\/b\u003e From herbs and seasonings to fruits, veggies, meats, and fish, learn to dehydrate a wide variety of foods.\u003c\/li\u003e \u003cli\u003e \u003cb\u003eDelicious Dishes Using Dehydrated Ingredients\u003c\/b\u003e Over 200 recipes that show you how to incorporate your homemade dehydrated foods into everyday meals -- perfect for home cooking, RV adventures, camping, or boat trips.\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e \u003ci\u003eThe Dehydrator Bible 2nd Edition\u003c\/i\u003e is more than just a cookbook -- it's your all-in-one guide to mastering food preservation, saving money, and enjoying nutritious, homemade snacks anytime, anywhere. \u003c\/p\u003e\u003cp\u003e Whether you're looking to store summer's bounty or make healthy, on-the-go snacks, this updated edition has everything you need. Get your copy of \u003ci\u003eThe Dehydrator Bible 2nd Edition\u003c\/i\u003e today and start preserving the flavors of nature with confidence! \u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51319080779999,"sku":"9780778802136","price":24.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/aS6-zTCdnD9780778802136.webp?v=1788366175"}],"url":"https:\/\/blackandbarhe.com\/collections\/don-mercer.oembed","provider":"Black \u0026 Barhe Bookstore","version":"1.0","type":"link"}