{"product_id":"the-forme-of-curry-the-method-of-cooking-curry-paperback","title":"The Forme Of Curry: The Method of Cooking Curry - Paperback","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eForme of Curry was the name given by Samuel Pegge to a roll of cookery written by the Master Cooks of King Richard II of England. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis name has since come into usage for almost all versions of the original manuscript. It is by far the most well known medieval guide to cooking.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eThe roll was written in late Middle English on vellum and details some 205 recipes (although the exact number of recipes varies slightly between different versions).\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":68292534337759,"sku":"9781805477020","price":17.26,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0813\/8958\/4607\/files\/YESzIjVPTC9781805477020.webp?v=1792875065","url":"https:\/\/blackandbarhe.com\/products\/the-forme-of-curry-the-method-of-cooking-curry-paperback","provider":"Black \u0026 Barhe Bookstore","version":"1.0","type":"link"}