Alexandra Stafford Books

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook - Hardcover

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook - Hardcover

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook - Hardcover

By Alexandra Stafford
Pizza Night: Deliciously Doable Recipes for Pizza and Salad - Hardcover

Pizza Night: Deliciously Doable Recipes for Pizza and Salad - Hardcover

Pizza Night: Deliciously Doable Recipes for Pizza and Salad - Hardcover

By Alexandra Stafford

About Alexandra Stafford Books

Alexandra Stafford graduated from Yale and moved to Philadelphia, where she attended cooking school and worked in professional kitchens. After two years at the acclaimed restaurant Fork, she left to start her blog, Alexandra's Kitchen, which won a Saveur Blog Award for Most Inspired Weeknight Dinners. Her first cookbook, Bread Toast Crumbs, was nominated for the IACP Julia Child First Book Award. She lives in upstate New York with her husband and four children.