Andre Fowles Books

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  • My Jamaican Table: Vibrant Recipes from a Sun-Drenched Island

    My Jamaican Table: Vibrant Recipes from a Sun-Drenched Island - Hardcover

    My Jamaican Table: Vibrant Recipes from a Sun-Drenched Island - Hardcover

    By Andre Fowles

About Andre Fowles

Chef Andre Fowles is an award-winning Jamaican-born chef, three-time Chopped champion, international restaurant consultant, and culinary ambassador for the Rockhouse Foundation, helping to raise money to build all-expense-paid schools for children with special needs in Jamaica. A graduate of the HEART Trust Academy in Kingston and the Culinary Institute of America in New York, his work has been featured in Food & Wine, Bon Appetit, The New York Times, and Eater. Chef Fowles has cooked for a long list of celebrities, including rock legend Bruce Springsteen and his family. Follow him on Instagram @cheffowles.