Jane Bertch Books

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  • The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir - Paperback

    The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir - Paperback

    The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir - Paperback

    By Jane Bertch

About Jane Bertch Books

Jane Bertch has spent more than two decades living and working in Europe. In 2009, she started La Cuisine Paris, which has become the largest nonprofessional culinary school in France. She holds a BA in English, an MA in labor and industrial relations from the University of Illinois, and an executive MA from the French business school INSEAD. The French Ingredient is her first book.