Jennifer Reese Books

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  • Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money

    Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money - Paperback

    Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money - Paperback

    By Jennifer Reese

About Jennifer Reese Books

Jennifer Reese has been a professional journalist all of her adult life, working mostly for national magazines, and has been an avid, adventurous home cook for even longer, which she blogs about at the Tipsy Baker (TipsyBaker.com) as well as for online publications like Slate. Reese also teaches cooking classes in Marin County, California, where she lives with her family.