Mette Søberg Books

Skip to results list

Filters

1 item

Filter

  • Noma 2.0: Vegetable, Forest, Ocean

    Noma 2.0: Vegetable, Forest, Ocean - Hardcover

    Noma 2.0: Vegetable, Forest, Ocean - Hardcover

    By René Redzepi, Mette Søberg, and Junichi Takahashi

About Mette Søberg Books

Mette Søberg has been cooking in restaurants since 2010, first in Copenhagen and then later in Sydney at Marque, under the mentorship of Mark Best. She returned to Copenhagen in 2013 and immediately joined Noma, where two years later she became a member of the test kitchen, developing dishes for Noma's menus. In 2018, when Noma moved to its current location, she rose to the position of head of research and development. Mette lives with her fiancé, Bjørne, and their new baby, Mads. Find her on Instagram at @mette_soberg.