Nargisse Benkabbou Books

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  • Madaq: Simple and Delicious Everyday Recipes with the Flavors of Morocco: A Cookbook - Hardcover

    Madaq: Simple and Delicious Everyday Recipes with the Flavors of Morocco: A Cookbook - Hardcover

    Madaq: Simple and Delicious Everyday Recipes with the Flavors of Morocco: A Cookbook - Hardcover

    By Nargisse Benkabbou

About Nargisse Benkabbou

NARGISSE BENKABBOU was born in Brussels and raised in Paris and London. The author of Casablanca: My Moroccan Food, Benkabbou served as the executive chef at L'Mida Marrakech in Marrakech, Morocco, and has written for The New York Times, The Guardian, BBC, Good Food, and Serious Eats. She divides her time between London and Marrakech, Morocco.