Sarah Owens Books

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  • Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More

    Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More - Hardcover

    Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More - Hardcover

    By Sarah Owens

About Sarah Owens

SARAH OWENS is the head steward of the internationally celebrated rose collection and gardens at the Brooklyn Botanic Garden, and the founder of BK17 Bakery, an artisan microbakery in Brooklyn. BK17 specializes in baking with sourdough. Sarah's customers get fresh baked goods delivered through a subscription serving Brooklyn and Manhattan. She has been featured in Edible Manhattan, on Gardenista, and on 66 Square Feet and has appeared on The Martha Stewart Show.