Sylvan Mishima Brackett Books

Skip to results list

Filters

1 item

Filter

  • Rintaro: Japanese Food from an Izakaya in California

    Rintaro: Japanese Food from an Izakaya in California - Hardcover

    Rintaro: Japanese Food from an Izakaya in California - Hardcover

    By Sylvan Mishima Brackett

About Sylvan Mishima Brackett Books

Sylvan Mishima Brackett is the chef/owner of Rintaro in San Francisco, which was named one of Bon Appétit's Top 10 New Restaurants six months after opening in 2015. Sylvan was born in Kyoto and raised in Northern California. He is the former creative director at Chez Panisse, and trained at Soba Ro in Saitama, and at a Ryotei in Aoyama, Tokyo.