Blueberries: 50 Tried and True Recipes

Blueberries: 50 Tried and True Recipes - Paperback

$17.95
Sale price  $17.95 Regular price 
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Blueberries: 50 Tried and True Recipes

Blueberries: 50 Tried and True Recipes - Paperback

$17.95
Sale price  $17.95 Regular price 

Book Overview

by Julia Rutland (Author)

The Cookbook That Captures the Flavor of This Powerful Fruit!

Abundant and delicious, the blueberry is as beneficial as it is juicy. This superfood ingredient is believed to help heart heath, bone strength, mental health, and more! With a flavor that ranges between tart and sweet, blueberries are perfect as a topping, in a blended drink, and on their own. Plus, their versatility goes far beyond the obvious. Blueberries is a cookbook by Julia Rutland that features 50 recipes to please any fruit lover. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every recipe is a crowd-pleaser! There a plenty of desserts, including Blueberry Cheesecake Bars, Blueberry-Buttermilk Pie, and other pies, cakes, cookies, ice cream, and bars. Starters--like Blueberry-Pecan Goat Cheese Ball and Blueberry, Lobster, and Corn Salad--are ideal for whetting an appetite, while the cookbook's beverages, breads, and breakfast foods will become instant family favorites, relished time and again. The book's full-color photography adds to the enjoyment of cooking. Growing tips and the fruit's fascinating history make Blueberries even more useful.

People love blueberries because the flavor connects them to loved ones and special memories. It reminds them of family picnics, summers at the lake, and Grandma's homemade pie. Add Blueberries to your cookbook collection, to start new traditions and bring back old favorites with this wonderful variety of dishes.

Author Biography

Julia Rutland is a Washington, D.C.-area food writer and recipe developer whose work appears regularly in publications and websites such as Weight Watchers books, Southern Living magazine, Coastal Living magazine, Myfitnesspal.com, and more. She is the coauthor of Discover Dinnertime and a contributor to many other cookbooks and websites. Julia lives in Purcellville, Virginia, with her husband, two daughters, a cat, a couple of dogs, too many chickens, and whatever animals decide to adopt them.

Number of Pages: 136
Dimensions: 0.5 x 6.9 x 7 IN
Illustrated: Yes
Publication Date: July 09, 2019
ISBN9781591938477
Author Julia Rutland
PublisherAdventure Publications
GenreArts and Food & cooking
FormatPaperback
PublishedJuly 2019
LanguageENG- English
Pages136
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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About Julia Rutland

Julia Rutland is a Washington, DC-area writer, recipe developer, and master gardener whose work appears regularly in publications and websites such as Southern Living magazine, Coastal Living magazine, and Weight Watchers books. She is the author of Discover Dinnertime, The Campfire Foodie Cookbook, On a Stick Cookbook, Blueberries, Squash, Apples, Foil Pack Dinners, Homestyle Kitchen, and more. Julia lives in the DC wine country town of Hillsboro, Virginia, with her husband, two daughters, and many furred and feathered friends.

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