Cooking the RealAge Way: Turn Back Your Biological Clock with More Than 80 Delicious and Easy Recipes

Cooking the RealAge Way: Turn Back Your Biological Clock with More Than 80 Delicious and Easy Recipes - Paperback

$25.99
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Cooking the RealAge Way: Turn Back Your Biological Clock with More Than 80 Delicious and Easy Recipes

Cooking the RealAge Way: Turn Back Your Biological Clock with More Than 80 Delicious and Easy Recipes - Paperback

by Michael F. Roizen , John La Puma
$25.99
Sale price  $25.99 Regular price 

Book Overview

by Michael F. Roizen (Author), John La Puma (Author)

The #1 New York Times bestselling author of RealAge(R) and coauthor of You: The Owner's Manual shows you how to cook your way to a younger you.

In his RealAge(R) books, Dr. Michael F. Roizen proved that incorporating simple changes to your lifestyle can take years off your biological age and leave you looking and feeling younger. In Cooking the RealAge(R) Way, he and nutritionist and professional chef Dr. John La Puma show you how you can create RealAge-smart and energy-rich meals that are as delicious as they are healthy.

Cooking the RealAge(R) Way includes more than 80 savory recipes, from asparagus frittata with smoked salmon to a chocolate strawberry sundae, as well as tricks and techniques to help you maintain your RealAge lifestyle, from stocking your pantry to tips on eating out and preparing time-friendly meals. It's the ultimate guide to eating and feeling younger--without sacrificing great taste.

Back Jacket

The #1 New York Times bestselling author of RealAge(R) and coauthor of You: The Owner's Manual shows you how to cook your way to a younger you.

In his RealAge(R) books, Dr. Michael F. Roizen proved that incorporating simple changes to your lifestyle can take years off your biological age and leave you looking and feeling younger. In Cooking the RealAge(R) Way, he and nutritionist and professional chef Dr. John La Puma show you how you can create RealAge-smart and energy-rich meals that are as delicious as they are healthy.

Cooking the RealAge(R) Way includes more than 80 savory recipes, from asparagus frittata with smoked salmon to a chocolate strawberry sundae, as well as tricks and techniques to help you maintain your RealAge lifestyle, from stocking your pantry to tips on eating out and preparing time-friendly meals. It's the ultimate guide to eating and feeling younger--without sacrificing great taste.

Number of Pages: 384
Dimensions: 1.1 x 8.29 x 7.36 IN
Illustrated: Yes
Publication Date: August 29, 2006
ISBN9780060009366
Author Michael F. Roizen , John La Puma
PublisherWilliam Morrow & Company
GenreFood & cooking
FormatPaperback
PublishedAugust 2006
LanguageENG- English
Pages384
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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About Michael F. Roizen

Jean Chatzky is an award-winning financial journalist, author, and motivational speaker. She is the Today show's financial expert and has appeared on Oprah, Live with Regis and Kelly, and The View, among others. She is the financial ambassador and columnist for AARP The Magazine and hosts the successful HerMoney podcast. Chatzky is also the author of AgeProof, published by Grand Central Life & Style in February 2017. She blogs at jeanchatzky.com.

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