So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times

So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times - Hardcover

$32.40
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So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times
  • So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times
So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times - Hardcover

So Good Express: The Number One Sunday Times Bestseller - 'Gen Z's Nigella' the Times - Hardcover

by Emily English
$32.40
$32.40

Book Overview

by Emily English (Author)

Simple, nutritious recipes for when time is of the essence.

Bringing together delicious and easy-to-follow recipes with the sound advice of a fully qualified nutritionist, number one bestselling author Emily English shows us that good food can make you feel amazing and bring you joy, every single day.

Blending her nutrition expertise with a love of simple, fresh food, Emily redefines healthy eating for real life. The result is over 80 fast and flavourful recipes designed to fuel your body, lift your mood and fit effortlessly into your busy life.

With delicious recipes including:
- Crispy Chilli Egg Smash
- Banana Bread Protein Pancakes
- Prawn Quesadillas with Garlic Yogurt Dip
- Express Salmon Poke Bowl
- Chicken & Date Koftas with Garlic Yogurt and Butter Bean Tomato Salad
- Gnocchi Lasagne
- Honey & Greek Yogurt Basque Cheesecake
- Dark Chocolate Truffles

With energising breakfasts you can whip up before work, easy-to-prep lunches, quick midweek dinners and simple and satisfying snacks and sweets, So Good Express will soon become your go-to for nutritionally-balanced, speedy solutions that you'll turn to time and time again, because they're just so good.

Author Biography

Emily is a fully qualified, registered nutritionist with a degree from Kings College London. Her passion began from an early age through her family of cooks and chefs. Spending her childhood summers in the kitchen, with her school terms in the chemistry lab, Emily's curiosity grew for both what was on her plate and what was going on inside our bodies.

She continued her academic journey at the prestigious university Kings College London, ranked number 1 in the UK for nutritional sciences, where she flourished and discovered the true depth of the subject. Using her knowledge for both cooking food, nutrition and human physiology she can achieve incredible results in her private London clinic
Number of Pages: 240
Dimensions: 0.9 x 9.7 x 7.6 IN
Publication Date: September 08, 2026
ISBN9781399631167
Author Emily English
PublisherSeven Dials
GenreFood & cooking and Health & fitness
FormatHardcover
PublishedSeptember 2026
LanguageENG- English
Pages240
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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More by Emily English

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Live to Eat: The Food You Crave, the Nutrition You Need - Hardcover

Live to Eat: The Food You Crave, the Nutrition You Need - Hardcover

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About Emily English

Emily is a fully qualified, registered nutritionist with a degree from Kings College London. Her passion began from an early age through her family of cooks and chefs. Spending her childhood summers in the kitchen, with her school terms in the chemistry lab, Emily's curiosity grew for both what was on her plate and what was going on inside our bodies. She continued her academic journey at the prestigious university Kings College London, ranked number 1 in the UK for nutritional sciences, where she flourished and discovered the true depth of the subject. Using her knowledge for both cooking food, nutrition and human physiology she can achieve incredible results in her private London clinic

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