The Spanish Civil War: A Very Short Introduction

The Spanish Civil War: A Very Short Introduction - Paperback

$12.99
Sale price  $12.99 Regular price 
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The Spanish Civil War: A Very Short Introduction

The Spanish Civil War: A Very Short Introduction - Paperback

by Helen Graham
$12.99
Sale price  $12.99 Regular price 

Book Overview

by Helen Graham (Author)

Amid the many catastrophes of the twentieth century, the Spanish Civil War continues to exert a particular fascination among history buffs and the lay-reader alike. This Very Short Introduction integrates the political, social and cultural history of the Spanish Civil War. It sets out the domestic and international context of the war for a general readership. In addition to tracing the course of war, the book locates the war's origins in the cumulative social and cultural anxieties provoked by a process of rapid, uneven and accelerating modernism taking place all over Europe. This shared context is key to the continued sense of the war's importance. The book also examines the myriad of political polemics to which the war has given rise, as well as all of the latest historical debates. It assesses the impact of the war on Spain's transition to democracy and on the country's contemporary political culture.

About the Series: Combining authority with wit, accessibility, and style, Very Short Introductions offer an introduction to some of life's most interesting topics. Written by experts for the newcomer, they demonstrate the finest contemporary thinking about the central problems and issues in hundreds of key topics, from philosophy to Freud, quantum theory to Islam.

Author Biography

Helen Graham is Reader in History at Royal Holloway, University of London and the author of The Spanish Republic at War 1936-1939.

Number of Pages: 192
Dimensions: 0.45 x 6.86 x 4.46 IN
Illustrated: Yes
Publication Date: June 23, 2005
ISBN9780192803771
Author Helen Graham
PublisherOxford University Press
GenreHistory
FormatPaperback
PublishedJune 2005
LanguageENG- English
Pages192
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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About Helen Graham

Helen Graham is a celebrated chef and food writer based in London. Drawing on her Jewish diasporic roots, she pioneers innovative vegetable-forward cooking inspired by cuisines across the Middle East, Eastern Europe and North Africa. She has worked at several prominent Middle Eastern restaurants including the Palomar, the Barbary and the Ottolenghi Test Kitchen. Helen was Executive Chef at renowned London vegetarian restaurant Bubala for 5 years, helping take the business from pop-up to two critically acclaimed sites before leaving in 2023 to go solo. In 2022, Helen was selected as a rising star by Jay Rayner, and she made her debut television appearance on Sunday Brunch. Her recipes have appeared in Great British Chefs, House & Garden, The Guardian, Vogue, Delicious Magazine, Ocado Life Magazine, the Financial Times, and The Observer.

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