The Supper of the Lamb: A Culinary Reflection - Paperback

$25.34

The Supper of the Lamb: A Culinary Reflection - Paperback

Name: The Supper of the Lamb: A Culinary Reflection - Paperback
Brand: BooksCloud
SKU: 9780156868938
Price: 25.34 USD
Availability: InStock

by Robert Farrar Capon

$25.34

Format

Paperback $25.34 Paperback $20.00

Book Overview

From a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In The Supper of the Lamb, Capon talks about festal and ferial cooking, emerging as an inspirational voice extolling the benefits and wonders of old-fashioned home cooking in a world of fast food and prepackaged cuisine.

ISBN	9780156868938
Author	Robert Farrar Capon
Publisher	Harvest Publications
Genre	Food & cooking and History
Format	Paperback
Published	December 2003
Language	ENG- English
Pages	288
Weight	1.0 lb
Target Audience	Adults
Print Size	Standard Print

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