The Sweet Science

The Sweet Science - Paperback

$19.00
Sale price  $19.00 Regular price 
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The Sweet Science

The Sweet Science - Paperback

by A. J. Liebling
$19.00
Sale price  $19.00 Regular price 

Book Overview

by A. J. Liebling (Author), Robert Anasi (Foreword by)

A.J. Liebling's classic New Yorker pieces on the "sweet science of bruising" bring vividly to life the boxing world as it once was.

The Sweet Science depicts the great events of boxing's American heyday: Sugar Ray Robinson's dramatic comeback, Rocky Marciano's rise to prominence, Joe Louis's unfortunate decline. Liebling never fails to find the human story behind the fight, and he evokes the atmosphere in the arena as distinctly as he does the goings-on in the ring--a combination that prompted Sports Illustrated to name The Sweet Science the best American sports book of all time.

Author Biography

A. J. Liebling joined the staff of The New Yorker in 1935 and wrote for the magazine until his death in 1963. His greatest work is collected in Just Enough Liebling.

Robert Anasi is the author of The Gloves.
Number of Pages: 288
Dimensions: 0.84 x 8.22 x 5.62 IN
Publication Date: September 29, 2004
ISBN9780374272272
Author A. J. Liebling
PublisherNorth Point Press
GenreLiterature and Sports
FormatPaperback
PublishedSeptember 2004
LanguageENG- English
Pages288
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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