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Classic Restaurants of Alexandria - Paperback 
Classic Restaurants of Alexandria - Paperback
Classic Restaurants of Alexandria - Paperback
By Hope Nelson
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Lost Restaurants of Baltimore - Paperback 
Lost Restaurants of Baltimore - Paperback
Lost Restaurants of Baltimore - Paperback
By Suzanne Loudermilk
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Adin Ballou's Spiritual Journey Through Nineteenth-Century New England: Practical Christianity - Hardcover 
Adin Ballou's Spiritual Journey Through Nineteenth-Century New England: Practical Christianity - Hardcover
Adin Ballou's Spiritual Journey Through Nineteenth-Century New England: Practical Christianity - Hardcover
By Bryce Hal Taylor
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August Zang and the French Croissant (2nd edition): How Viennoiserie Came to France - Paperback 
August Zang and the French Croissant (2nd edition): How Viennoiserie Came to France - Paperback
August Zang and the French Croissant (2nd edition): How Viennoiserie Came to France - Paperback
By Jim Chevallier
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A Selection of Old-Time Recipes for Caramel - Paperback 
A Selection of Old-Time Recipes for Caramel - Paperback
A Selection of Old-Time Recipes for Caramel - Paperback
By Various
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The Family Save-all, a System of Secondary Cookery - Paperback 
The Family Save-all, a System of Secondary Cookery - Paperback
The Family Save-all, a System of Secondary Cookery - Paperback
By Robert Kemp Philp
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Davey's Half-Way Home Cafe - Paperback -
African Trade Beads: Their 10,000-Year History - Paperback 
African Trade Beads: Their 10,000-Year History - Paperback
African Trade Beads: Their 10,000-Year History - Paperback
By Issa Traore
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The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles - Hardcover 
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles - Hardcover
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles - Hardcover
By Jessie Sheehan
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Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's Elbulli - Paperback 
Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's Elbulli - Paperback
Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's Elbulli - Paperback
By Lisa Abend
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Baking Recipes & Home Remedies From the Time of the War For American Independence: A Unique Collection of Recpes & Remedies Used in the Homes of Signe - Paperback 
Baking Recipes & Home Remedies From the Time of the War For American Independence: A Unique Collection of Recpes & Remedies Used in the Homes of Signe - Paperback
Baking Recipes & Home Remedies From the Time of the War For American Independence: A Unique Collection of Recpes & Remedies Used in the Homes of Signe - Paperback
By Robert W. Pelton
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The Story of Wensleydale Cheese - Paperback 
The Story of Wensleydale Cheese - Paperback
The Story of Wensleydale Cheese - Paperback
By T. C. Calvert
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The Famous Book of Herbs;Describing Natural Remedies for Restoring and Maintaining Perfect Health - Paperback 
The Famous Book of Herbs;Describing Natural Remedies for Restoring and Maintaining Perfect Health - Paperback
The Famous Book of Herbs;Describing Natural Remedies for Restoring and Maintaining Perfect Health - Paperback
By Anon
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Civilization and Its Enemies: The Next Stage of History - Paperback 
Civilization and Its Enemies: The Next Stage of History - Paperback
Civilization and Its Enemies: The Next Stage of History - Paperback
By Lee Harris
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Cooking & Baking During the Time of the War for American Independence: A Unique Collection of Favorite Recipes from Notable People & Families in Ameri - Paperback 
Cooking & Baking During the Time of the War for American Independence: A Unique Collection of Favorite Recipes from Notable People & Families in Ameri - Paperback
Cooking & Baking During the Time of the War for American Independence: A Unique Collection of Favorite Recipes from Notable People & Families in Ameri - Paperback
By Robert W. Pelton
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Napoleon's Chicken: Recipes fit for emperors, designed for Weekend Cooks - Paperback 
Napoleon's Chicken: Recipes fit for emperors, designed for Weekend Cooks - Paperback
Napoleon's Chicken: Recipes fit for emperors, designed for Weekend Cooks - Paperback
By Bob Cotten
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Victory Cook Book;How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing - Paperback 
Victory Cook Book;How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing - Paperback
Victory Cook Book;How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing - Paperback
By Various
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Home Canning, Drying and Preserving - Paperback 
Home Canning, Drying and Preserving - Paperback
Home Canning, Drying and Preserving - Paperback
By A. Louise Andrea
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The Complete Cook - Paperback -
The Yiddish Family Cookbook: Dos Familien Kokh-Bookh - Paperback 
The Yiddish Family Cookbook: Dos Familien Kokh-Bookh - Paperback
The Yiddish Family Cookbook: Dos Familien Kokh-Bookh - Paperback
By H. Braun
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The Fourth Industrial Revolution & 100 Years of AI (1950-2050): The Truth About AI & Why It's Only a Tool - Paperback 
The Fourth Industrial Revolution & 100 Years of AI (1950-2050): The Truth About AI & Why It's Only a Tool - Paperback
The Fourth Industrial Revolution & 100 Years of AI (1950-2050): The Truth About AI & Why It's Only a Tool - Paperback
By Alok Aggarwal
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A Half Century in Food and Wine Technology - Paperback 
A Half Century in Food and Wine Technology - Paperback
A Half Century in Food and Wine Technology - Paperback
By William V. Cruess
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Of Plymouth Plantation - Paperback -
The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 - Paperback 
The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 - Paperback
The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 - Paperback
By Samuel Pegge
