Bake: My Best Ever Recipes for the Classics

Bake: My Best Ever Recipes for the Classics - Hardcover

$40.00
$40.00
Skip to product information
Bake: My Best Ever Recipes for the Classics
  • Bake: My Best Ever Recipes for the Classics
Bake: My Best Ever Recipes for the Classics - Hardcover

Bake: My Best Ever Recipes for the Classics - Hardcover

by Paul Hollywood
$40.00
$40.00

Book Overview

NEW YORK TIMES BESTSELLER!

The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The Great British Baking Show.

In BAKE, Paul Hollywood shares his best ever recipes for classic bakes: cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts. From classic cakes like Victoria Sandwich and Chocolate Fudge Cake, through brilliant breads like foolproof Sourdough, to savoury and sweet pastries like Sausage Rolls and Danish Pastries, these are the only recipes you'll need to create perfectly delicious bakes time and time again.

With more years as a professional baker than he'd care to remember and over 10 years judging the best baking show on TV, Paul has created, tested and tasted a huge number of bakes. He has also traveled widely and learnt so much about the craft he loves. For Paul, one of the most joyful things about baking is how it evolves as we discover new techniques, ingredients and influences. As our knowledge improves, so do our recipes.

Paul combines every tip and trick he has learned together with his incredible technical know-how to create the ultimate collection of incredible bakes.
ISBN9781635579291
Author Paul Hollywood
PublisherBloomsbury Publishing
GenreFood & cooking
FormatHardcover
PublishedJuly 2022
LanguageENG- English
Pages304
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

Related Subjects

Cooking Nonfiction

1% fer Each of the Seven Seas

Every purchase sends 7% of our profits to The Ocean Cleanup. No fine print, no opt-in — just how we sail.

Whoever Ye Be, Welcome Aboard

Queer lit, music, art, philosophy, fiction — stories for every kind of soul. Come as ye are, matey.

More by Paul Hollywood

Bake: My Best Ever Recipes for the Classics

Bake: My Best Ever Recipes for the Classics - Hardcover

Bake: My Best Ever Recipes for the Classics - Hardcover

By Paul Hollywood

About Paul Hollywood

Paul Hollywood shot to fame with his role as a judge on the Great British Baking Show. Prior to that he worked as Head Baker at exclusive hotels including Cliveden and the Dorchester. He is the author of the bestselling How to Bake, Paul Hollywood's Bread, Paul Hollywood's Pies & Puds, Paul Hollywood's British Baking, A Baker's Life, and most recently BAKE. @PaulHollywood

You may also like