Squeeze Me: Lemon Recipes & Art

Squeeze Me: Lemon Recipes & Art - Hardcover

$45.00
$45.00
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Squeeze Me: Lemon Recipes & Art
  • Squeeze Me: Lemon Recipes & Art
Squeeze Me: Lemon Recipes & Art - Hardcover

Squeeze Me: Lemon Recipes & Art - Hardcover

by Ruthie Rogers , Ed Ruscha
$45.00
$45.00

Book Overview

An ode to the simple, sunny brilliance of the lemon, this is a one-of-a-kind cookbook and collaboration between Ruthie Rogers, the celebrated chef behind London's River Café, and Ed Ruscha, one of the most influential contemporary artists and bookmakers of our time, who cultivates a lemon grove at his home in Los Angeles.

In the hands of Rogers and Ruscha, the humble lemon is transformed into the ultimate kitchen hero. Packed with fifty inventive recipes, the book casts the lemon as the star of sweet and savory dishes alike. Whether you are whipping up a creamy risotto al limone, baking a showstopping lemon tart, or brightening a salad with a burst of citrus, Rogers's signature style makes every recipe, from appetizers to mains, approachable and unforgettable.

Elevating this journey is the singular artistry of Ed Ruscha, whose images, created specifically for this project, transform this book into a visual delight. Ruscha's style is both visually accessible and intellectually layered and invites viewers to appreciate the beauty in the very ordinary and mundane. Known for documenting a single subject in intensive detail, a Ruscha book is an instant collectible.
ISBN9780847875931
Author Ruthie Rogers , Ed Ruscha
PublisherRizzoli International Publications
GenreFood & cooking and Arts
FormatHardcover
PublishedSeptember 2025
LanguageENG- English
Pages116
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

Related Subjects

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More by Ruthie Rogers

Squeeze Me: Lemon Recipes & Art

Squeeze Me: Lemon Recipes & Art - Hardcover

Squeeze Me: Lemon Recipes & Art - Hardcover

By Ruthie Rogers and Ed Ruscha
About Ruthie Rogers
Ruthie Rogers is the cofounder of The River Cafe in London and an award-winning chef. She is also the host of the podcast Ruthie's Table 4 and the author/coauthor of thirteen cookbooks, including The River Cafe Cookbook, River Cafe 30, and The River Cafe Look Book. She was awarded an MBE in 2010 and a CBE in 2020. Follow her on Instagram @RuthieRogers.
About Ed Ruscha
Ruthie Rogers is a renowned chef, restaurateur, and cofounder of the River Café, a Michelin-starred restaurant in London celebrated for its innovative Italian cuisine and emphasis on seasonal ingredients. American artist Ed Ruscha is known for his contributions to contemporary art through painting, drawing, printmaking, photography, and filmmaking. He has exhibited in major museums and galleries worldwide and continues to influence generations of artists with his unique perspective on the American experience.

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