The Official Ninja Air Fryer Cookbook for Beginners: 75+ Recipes for Faster, Healthier, & Crispier Fried Favorites

The Official Ninja Air Fryer Cookbook for Beginners: 75+ Recipes for Faster, Healthier, & Crispier Fried Favorites - Paperback

$21.99
Sale price  $21.99 Regular price 
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The Official Ninja Air Fryer Cookbook for Beginners: 75+ Recipes for Faster, Healthier, & Crispier Fried Favorites

The Official Ninja Air Fryer Cookbook for Beginners: 75+ Recipes for Faster, Healthier, & Crispier Fried Favorites - Paperback

by Linda Larsen
$21.99
Sale price  $21.99 Regular price 

Book Overview

Make mealtime magic with the Ninja Max XL and this official companion cookbook

Ninja has perfected air frying with the new Max XL, making it simple for beginners to prepare delectable air-fried foods. This officially licensed air fryer cookbook shows you everything you need to get the most out of your Ninja. You'll also discover easy, irresistible recipes for entrees, snacks, and beyond.

What sets this air fryer recipes cookbook apart:

  • Ninja stamp of approval--This official companion to the Ninja Max XL helps make air frying even easier with information on the new features, instructions for how to use each function, and a handy FAQ section with conversion charts for other Ninja devices.
  • Meal improv lessons--Learn the secrets to air frying and make 7 classic dishes without a recipe and only a few ingredients on hand.
  • Beginner-friendly meal plan--Discover a complete 1-week meal plan and shopping lists that make getting started with the Ninja Max XL simple.

Master your Max XL and make mouthwatering meals in a flash with this must-have air fryer cookbook.

ISBN9781641529563
Author Linda Larsen
PublisherCallisto
GenreFood & cooking
FormatPaperback
PublishedOctober 2019
LanguageENG- English
Pages238
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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About Linda Larsen

Linda Larsen is a recipe developer, a food journalist, and the About.com Guide to Busy Cooks. She has written articles for "Woman's Day", "Woman's World", "Quick and Simple", and "First" magazines and was a member of the Pillsbury Bake-Off staff. She is the author of more than 25 cookbooks, including "The Everything Tex-Mex Cookbook", "The Starter Cook", and "The Everything Almost Homemade Cookbook".

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