The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18 - Hardcover

$40.00
$40.00
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The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18
  • The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18
The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18 - Hardcover

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18 - Hardcover

by America's Test Kitchen
$40.00
$40.00

Book Overview

Take your taste buds on a road trip as Cook's Country uncovers 740+ recipes and stories (including 60 new!) from across the country.

All 18 seasons of the hit TV show are collected in one streamlined, kitchen-friendly volume.

Join Julia Collin-Davison, Bridget Lancaster, Toni Tipton-Martin, and the whole Cook's Country cast as they cook, taste, and test their way through dozens of new dishes. Join them in making refreshed classics such as Chicken Cordon Bleu, takeout favorites such as American-Style Egg Rolls with Plum Sauce, international sweets such as Pasteis De Nata (Portuguese Egg Tarts), and more. Plus, with their guidance you can be sure you're stocking your kitchen with only the best ingredients and equipment.

Highlights include:
  • 52 new recipes from 26 new episodes, plus 8 new bonus recipes
  • Full-page On the Road features in Lake Delton, Wisconsin; Portsmouth, New Hampshire; Brunswick, Georgia; and more
  • Exciting updates on down-home favorites such as Grilled Lamb Burgers, Bean Bourguignon, Cast Iron Potato Kugel, and Double Chocolate Banana Bread
  • Rigorously-tested product guide, with new and updated recommendations for equipment and ingredients such as vegan egg substitutes, cold-brew coffee makers, and ceramic nonstick skillets

Cook's Country thoroughly tests and perfects every recipe--so you can be sure you're getting the best that American cooking has to offer.
ISBN9781954210448
Author America's Test Kitchen
PublisherAmerica's Test Kitchen
GenreFood & cooking
FormatHardcover
PublishedAugust 2025
LanguageENG- English
Pages816
Weight1.0 lb
Target AudienceAdults
Print SizeStandard Print

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About America's Test Kitchen

America's Test Kitchen publishes award-winning cookbooks along with Cook's Illustrated and Cook's Country magazines and produces public television's top-rated shows, America's Test Kitchen and Cook's Country. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts.

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